12" Medium Wand Whisk by vansiehome
The first and only whisk you can use in chunky dishes. The balls at the end of the rigid wires are perfect for getting into all the crooks and crannies of your pans. And there's wand whisks whip up absolutely the fluffiest eggs and the most luxurious whipped cream possible with the 10" Wand Whisk by VansieHome
UNTOUCHABLE AERATION - Whips air into your food more quickly, shortening whisking time. You might even overmix the first few times you use the "Wand" whisk!
CHUNKY SOUPS & STEWS - Because of the individual wires that never cross, you can use this whisk in soups and stews that have large ingredients in them. The food will never get caught!
DEEP PANS & CORNERS - The balls are great at getting into corners and crannies. It can whip cream or eggs, stir liquid and batters, blend sauces in saucepans, and mix dry ingredients. The Wand Whisk may be used on the stovetop or in mixing bowls, in deep or shallow pans.
SUPER EASY TO CLEAN AND STORE - Since there are no crossing wires, it's easier to clean than other whisks. There are no enclosed spaces for batter or other items to get stuck in, also making it more sanitary. Finally, the tines push up into the handle making it more compact for storage!
DURABLE STAINLESS STEEL & DISHWASHER SAFE - Wires & handle: S/S 430; Ball: S/S 201. Presents with elegance and makes for a modern, attractive addition to your kitchen. Super easy to clean either by hand or in dishwasher.
Love this whisk! Whips eggs like a dream.
we've used it mainly for whipping eggs. Does a marvelous job they're light and fluffy.....\